SMV & Acidity level |
Classification |
Flavor | How to preserve
13 – 15℃ A cool and dark place |
When you drink
On the rocks Chill (about 15℃) Room temp. (about 20-25℃) Warm (about 30℃) |
Food pairings
CHOCOLATE |
Product Specifications | |||
---|---|---|---|
Type | Sake | Category | Junmaishu |
Rice | —- | SMV | -48 |
Rice polishing ratio | 90% | Acidity | 2.8 |
Amino Acid | 5.9 | Alc. by Vol. | 18.4% |
Brewery | Nakamoto brewery | Prefecture | Nara, Japan |
Size | 720ml | Format | Glass bottle |
NAKAMOTO SHUZO – 中本酒造 |
Nakamoto shuzo is a sake brewery from Nara and was founded in 1727! Yamatsuru is their brand and this… Read more»
Address: 1067, Uemachi, Ikoma-shi, Nara 630-0131 |