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Kure – Junmai Daiginjo

64.99$

Kure Junmai Daiginjo is made with Yamada Nishiki rice which is famous for its use in high-quality sake.
It has a fruity aroma and deep flavor from the rice.
Serve it at room temperature or slightly chilled.
Pairs perfectly with sushi and sashimi.

Note: The price displayed above is tax included and the shipping fees will be calculated at checkout

Please drink in moderation. Do not consume alcohol if you are pregnant.

3 in stock

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SMV & Acidity level

Classification

Flavor

How to preserve

8 – 10℃

Refrigerator is the best place to store.
(If not, a place that gets as cold as possible.)

When you drink

Extra cold (about 5℃)

Cold (about 10℃)

Chill (about 15℃)

Food pairings

SASHIMI
SUSHI
DEEP FRIED CHICKEN

Product Specifications
Type Sake Category Junmai Daiginjo
Rice Yamada Nishiki SMV +5
Rice polishing ratio 50% Acidity 1.6
Amino Acid Alc. by Vol. 16.6%
Brewery Nishioka brewery Prefecture Kochi, Japan
Size 720ml Format Glass bottle
NISHIOKA SHUZO – 西岡酒造
nishioka-brewery
Nishioka brewery is located in the small town of Nakatosa in Kochi Prefecture and was founded in 1781… Read more»

Address: 6154, Kure, Nakatosa-cho, Takaoka-gun, Kochi  789-1301

Nishioka’s sakes

Weight 2 kg