Skip to content

Yamatsuru – Junmaishu

$41.11

It has a mellow richness and flavor. Drink it cold and enjoy its refreshing taste, ideal for evening drinks.

Out of stock

Share this:

 

SMV & Acidity level

Classification

Flavor

How to preserve

13 – 15℃

A cool and dark place
Which doesn’t catch ultraviolet rays and fluorescent light.

When you drink

Cold (about 10℃)

Chill (about 15℃)

Room temp. (about 20-25℃)

Warm (about 30℃)

Food pairings

BEEF STEAK
FOIE GRAS
DEEP FRIED CHICKEN

Product Specifications
Type Sake Category Junmaishu
Kakemai Homusume Mai・Yamada Nishiki SMV 0.0
Rice Yamada Nishiki Acidity 1.6
Rice polishing ratio 60% Amino Acid 1.2
Yeast No. K901 Alc. by Vol. 15.2%
Brewery Nakamoto brewery Prefecture Nara, Japan
Size 720ml Format Glass bottle
NAKAMOTO SHUZO – 中本酒造
nakamoto_shuzo
Nakamoto shuzo is a sake brewery from Nara and was founded in 1727!
Yamatsuru is their brand and this… Read more»

 

Address: 1067, Uemachi, Ikoma-shi, Nara  630-0131

Nakamoto’s sakes

Weight 2 kg